Shelly's Recipe

SCALLOPED CABBAGE

Category: Cabbage

1 medium head of cabbage, cooked slightly and cut into bite-size pieces; drained well
1 cup milk
2 tbsp butter
1 tsp salt
1/8 tsp pepper
2 tbsp flour
1/2 cup cheese whiz
1/2 cup dry bread crumbs
1/2 cup sliced cashew nuts

While cabbage is cooking, combine the next 5 ingredients to desired thickness. Add the cheese and stir until melted. Place cabbage in a greased casserole dish and pour sauce over cabbage. Cover with breadcrumbs, and then arrange nuts on top. Bake at 350 for 35-40 minutes. Serves 6-8