Shelly's Recipe

BROCCOLI SLAW

Category: Slaws

1/2 tsp salt
1/4 tsp pepper
1/4 cup buttermilk
1/4 mayonnaise
1 tbsp cider vinegar
3/4 pound broccoli, chopped (about 4 cups), or 12 oz broccoli slaw
1 large carrot, coarsely grated
1/2 small shallot, chopped

In a large bowl, whisk together the mayonnaise, vinegar, the buttermilk, salt and pepper. Add the broccoli or broccoli slaw, carrot, and shallot and toss to combine. Serves 4