
Shelly's Recipe
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STRAWBERRY TIRAMISU
Category: Layered Desserts
4 cups strawberries
1 tablespoon vanilla syrup
3/4 cup amaretto liqueur
8 ounces mascarpone cheese
3/4 cup whipping cream
Ladyfingers
Cocoa powder
Puree 2 cups of strawberries. Beat whipping cream until soft peaks form, whip in mascarpone cheese, vanilla syrup, and amaretto. In a large bowl or other deep dish, place a layer of ladyfingers which have been soaked briefly, less than a minute, in pureed strawberries. Add a layer of sliced strawberries and then a layer of the whipped cream mixture. Repeat. Top with cocoa powder. Chill for 2 hours before serving.
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