Shelly's Recipe

MEXICAN SNACK SPREAD

Category: Spreads - Hot

1 lb ground beef
1 pkg taco seasoning
1 can refried beans
1 pkg avocado dip
4 tbsp sour cream
1 can chopped green chilies
1 large can chopped black olives
1 chopped green pepper
1/4 cup chopped green onion tops
2 chopped tomato
Grated cheddar cheese

Cook and crumble ground beef; drain thoroughly. Add taco seasoning and refried beans. Cool and add remaining ingredients. Serve at room temperature with flavored tortilla chips.