Shelly's Recipe

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PISTACHIO SUPREME

Category: Desserts

1 cup cream
1 (3 oz) pkg pistachio instant pudding
1 (20 oz) can crushed pineapple, drained
1 cup miniature marshmallows
1 cup chopped pecans
1 container whipped topping, thawed

Mix pudding with cream. Add pineapple, marshmallows and pecans. Fold in whipped topping. Pour into a 13x9 inch pan. Refrigerate overnight.

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