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Shelly's Recipe

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BUTTER CREAM CHEESE FROSTING

Category: Frostings/Glazes/Fillings/Toppings

1/4 cup of unsalted butter, softened
3/4 cup cream cheese, softened
2 cups of confectioners sugar
1-1/2 teaspoon vanilla extract
1 teaspoon fresh lemon juice
Milk, as needed

Cream the butter and cream cheese together until smooth. Add confectioners sugar, vanilla, lemon juice and as much milk as is required to get a smooth spreadable consistency. Whip on medium speed for about 3 minutes.


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