Shelly's Recipe

APPLE CRANBERRY CRUMBLE

Category: Cobblers/Crumbles and Crisps

3 cups chopped & peeled apples (a combination of sweet & tart works best)
2 cups fresh or frozen cranberries
3/4 cup granulated sugar
1 cup old-fashioned or quick-cooking oats
3/4 cup packed brown sugar
1/3 cup all-purpose flour
1/2 cup butter or margarine, melted
1/2 cup chopped walnuts or pecan (optional)

Preheat oven to 350 degrees F for baking. In a greased 8-inch square baking dish, combine apples and cranberries; sprinkle with sugar. In another bowl, combine the oats, brown sugar, flour and butter; sprinkle over the cranberry mixture. Top with nuts if desired. Bake, uncovered, at 350 degrees F for 55-60 minutes, or until browned and bubbly. Serve warm. Serves 6