Shelly's Recipe

BAKED HONEY ONIONS

Category: Sides

1 cup chicken broth
1 Tablespoon butter
2 teaspoons honey
1/4 teaspoon lemon rind
1/4 teaspoon paprika
1/4 teaspoon freshly ground pepper
2 Tablespoons fresh parsley, finely chopped
3 large white onions, quartered
1 cup cheddar cheese, shredded

Preheat oven to 325. Mix all ingredients (except the onions and cheese) together in a bowl. Coat a casserole dish with nonstick cooking spray. Arrange the onions in a single layer in the dish, and cover them with the chicken broth mixture.

Cover onions and bake for 1 hour. Sprinkle the cheese on top. Return to the oven, and bake for 5 more minutes, or until the cheese is melted. Serves 4.