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Shelly's Recipe

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CHOCOLATE RUM BALLS

Category: Candy

1 cup sweet chocolate pieces
1 (7 oz) jar marshmallow creme
1 tbsp rum flavoring or substitute mint flavoring or bourbon
3 cups crisp rice cereal
1/2 cups shredded coconut
1/2 cup chopped pecans

Melt chocolate over hot, not boiling, water. Remove when melted and mix with marshmallow cream and rum flavoring. Add cereal, coconut and nuts. Mix well and form into one inch balls. Store in airtight container.


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