Shelly's Recipe

PEACHES AND CREAM DESSERT

Category: Layered Desserts

3/4 cup flour
1 regular vanilla pudding mix - not instant
1 tsp. baking powder
1 beaten egg
1/2 cup milk
3 Tbsp. butter, melted
1 16 oz. can sliced peaches
1 8 oz. cream cheese, softened
1/2 cup sugar
1 Tbsp. sugar
1/2 tsp. cinnamon

In mixing bowl, combine the flour, pudding mix, and baking powder. Mix the beaten egg, with the milk, and melted butter, then add to the dry ingredients. Mix well and spread in a greased 9 inch square baking pan.

Drain sliced peaches, reserving 1/3 cup juice. Chop peaches and put on the crust.

Beat the cream cheese with 1/2 cup sugar and peach juice. Pour on top of peaches, and sprinkle with the sugar and cinnamon. Bake at 350 degrees, 45 minutes.