Shelly's Recipe

LAYERED FRUIT SALAD

Category: Fruit Salads

1/2 cup fresh orange juice
1/4 cup fresh lemon juice
1/4 cup honey
1/2 tsp. orange zest
1/2 tsp. lemon zest
2 cup apples, chunked
1 cup seedless red grapes
2 bananas, sliced
2 oranges, fully peeled & sectioned
1 grapefruit, fully peeled & sectioned
2 cup ripe strawberries, sliced
3 kiwis, peeled & sliced
1 tbsp chopped fresh mint (dried will NOT do here)
1 sprig mint, for garnish (optional)

In a small mixing bowl, combine orange juice, lemon juice, honey, and zests. Mix well. Stir in mint.

Prepare fruit and layer into a glass trifle bowl in the order listed. (A glass serving bowl works fine, too.) Pour juice mix over fruit.

Refrigerate several hours. Garnish with mint sprig before serving.