↞ recipe box start page
Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1 1/2 lb pork sausage and smoked ham, cut into 1 inch pieces
1 quart boiling water
2 large onions, peeled and thinly sliced
2 lb potatoes, peeled and thinly slices
4 tbsp chopped parsley
Salt and pepper, to taste
Place the meats in boiling water and boil for 5 minutes. Drain, reserve the liquid. Put the meat into a large saucepan or oven proof dish with the vegetables. Add enough stock to not quite cover the contents.
Cover the pot and simmer gently for about 1 hour, or until the liquid is reduce by half and all the ingredients are cooked but not mushy. You may need to remove the lid during the last half of the cooking process. Season with salt and pepper. Serve hot with vegetables on top. Serves 8
view more member recipes
DUBLIN CODDLE
view my recipes
print
save
Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1 1/2 lb pork sausage and smoked ham, cut into 1 inch pieces
1 quart boiling water
2 large onions, peeled and thinly sliced
2 lb potatoes, peeled and thinly slices
4 tbsp chopped parsley
Salt and pepper, to taste
Place the meats in boiling water and boil for 5 minutes. Drain, reserve the liquid. Put the meat into a large saucepan or oven proof dish with the vegetables. Add enough stock to not quite cover the contents.
Cover the pot and simmer gently for about 1 hour, or until the liquid is reduce by half and all the ingredients are cooked but not mushy. You may need to remove the lid during the last half of the cooking process. Season with salt and pepper. Serve hot with vegetables on top. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Dublin Lawyer
by sgre52160
1 fresh lobster, about 2-1/2 pounds 3 tbsp butter 4 tbsp Irish whiskey 2/3 cup heavy cream Salt and pepper Cut the lobster in two down the center. Remove all the meat from the lobster, includi
by sgre52160
1 fresh lobster, about 2-1/2 pounds 3 tbsp butter 4 tbsp Irish whiskey 2/3 cup heavy cream Salt and pepper Cut the lobster in two down the center. Remove all the meat from the lobster, includi
Dublin Potato Salad
by sgre52160
3 large white potatoes 2 tbsp white vinegar 2 tsp sugar 1 tsp celery seed 1 tsp mustard seed 3/4 tsp salt, div. 2 cups finely shredded cabbage 12 ounce can corned beef or left over corned b
by sgre52160
3 large white potatoes 2 tbsp white vinegar 2 tsp sugar 1 tsp celery seed 1 tsp mustard seed 3/4 tsp salt, div. 2 cups finely shredded cabbage 12 ounce can corned beef or left over corned b
Dublin Sunday Corned Beef & Cabbage
by suemunzlinger
5 pound corned beef brisket 1 large onion stuck with 6 whole cloves 6 carrots, peeled and sliced 8 potatoes, peeled and cubed 1 teaspoon dried thyme 1 small bunch parsley 1 (2-pound) c
by suemunzlinger
5 pound corned beef brisket 1 large onion stuck with 6 whole cloves 6 carrots, peeled and sliced 8 potatoes, peeled and cubed 1 teaspoon dried thyme 1 small bunch parsley 1 (2-pound) c
view more member recipes