Shelly's Recipe

GINGER GLAZED CHICKEN

Category: Poultry I

1/4 cup Dijon mustard
2 tbsp brown sugar and honey
2 tsp peeled, minced fresh ginger
8 boneless, skinless chicken breasts

Combine first 4 ingredients. Coat cooking rack with cooking spray. Place grill over medium-high heat. Add chicken and brush with half of the mustard mixture. Grill 5 minutes, turn and brush with remaining mustard mixture. Grill 5 more minutes or until done.