Shelly's Recipe

CHOCOLATE NUT SLICES

Category: Cookies

3/4 cup butter
1/2 cup sugar
1/3 cup packed brown sugar
2 tbsp milk
1 1/2 tsp vanilla
1 egg
1 1/4 cups flour
1/3 cup cocoa
1/2 tsp baking soda and salt
3/4 cup large cut pecan pieces
1/2 cup semi-sweet chocolate chips

Drizzle
1/2 cup white coating chocolate, cut in small pieces
1/2 tsp butter
Chopped pecans

Heat oven to 350. Combine first 6 ingredients in a large bowl until well blended. Beat in egg. Combine dry ingredients and add to creamed mixture. Beat on low until blended. Stir in nuts and chips. Divide dough into 4 equal portions. Shape each into a roll. Place 3 inch apart on ungreased baking sheet. Bake at 350 for 10 minutes. Cool on baking sheet.

Drizzle: Melt chocolate and butter. Stir and drizzle from end of spoon back and forth over cooled cookie. Sprinkle with nuts before chocolate hardens. Cut rolls in 1 inch slices.