Shelly's Recipe

CHOCOLATE MINT BROWNIE COOKIES

Category: Cookies

1 1/2 mint chocolate morsels, divided
1 3/4 cup flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup butter, softened
1/2 cup sugar
1/4 cup packed brown sugar
1 tsp vanilla extract
2 eggs
3/4 cup chopped nuts

Melt 3/4 cup morsels in a saucepan over low heat, stirring until melted. Cool to room temperature. Combine dry ingredients in a small bowl. Beat butter, sugars and vanilla in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Beat in melted chocolate. Gradually beat in dry mixture. Stir in remaining morsels and nuts. Drop dough by rounded tbspfuls onto ungreased baking sheets.

Bake at 350 for 8-12 minutes or until sides are set but centers are still soft. Let stand for 2 minutes and remove to wire racks to cool.