Shelly's Recipe

GERMAN CHOCOLATE CHESS SQUARES

Category: Bars

1pkg German chocolate cake mix with pudding
1 large egg, lightly beaten
1/2 cup butter, melted
1 cup chopped pecans
1 (8 oz) pkg cream cheese, room temperature
2 larges eggs
1 (16 oz) pkg powdered sugar, sifted

Combine cake mix, egg, butter and pecans, stirring until moistened. Press into bottom of a greased 13x9 inch pan; set aside.

Combine cream cheese, eggs and 1 cup powdered sugar; beat at medium speed with an electric mixer until blended. Gradually add remaining powdered sugar, beating well after each addition. Pour over chocolate layer, spreading evenly. Bake at 350. for 40 minutes. Cool on a wire rack and cut into squares. Makes 4 dozen.