Shelly's Recipe

SNICKERS AND PEANUT BUTTER MUFFINS

Category: Muffins

1-2/3 cups all-purpose flour
6 tablespoons sugar
1-1/2 tablespoons baking powder
1/8 tsp salt
6 tablespoons chunky peanut butter
1/4 cup unsalted butter, melted
1 large egg, beaten
3/4 cup whole milk
3 1/2 full-size Snickers bars, chopped
12-cup muffin pan (use muffin liners if desired, otherwise grease the muffin cups)

Preheat the oven to 400.
Mix the flour, sugar, baking powder and salt then add the peanut butter and mix until you get coarse crumbs. Add in the melted butter and egg to the milk, and mix into the bowl with the crumbs. Mix in the Snickers pieces and scoop into the muffin cups.

Bake for 20 to 25 minutes, when the tops should be risen, golden and firm to touch. Le them sit on a wire rack for 5 to 10 minutes before taking out each muffin to cook completely on a wire rack.