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Shelly's Recipe

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SICILIAN SUPPER

Category: Ground

1 lb ground beef
1/2 cup chopped onion
1 (6 oz) can tomato paste
3/4 cup water
1/2 tsp salt
1/4 tsp pepper
3/4 cup milk
1 (8 oz) pkg cream cheese, cubed
1/2 cup grated Parmesan cheese
1/2 cup chopped green pepper
1/2 tsp garlic salt
2 cups noodles, cooked, drained

Heat oven to 350. Brown meat; drain. Add onion; cook until tender. Add tomato paste, water, & seasonings; simmer 5 minutes. Heat milk & cream cheese over low heat, stirring until smooth. Stir in 1/4 cup Parmesan, green pepper, garlic salt, & noodles. In 1 1/2 quart casserole, layer half of noodle mixture & meat sauce; repeat layers. Bake at 350F, 20 minutes. Sprinkle with remaining Parmesan cheese.


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