Shelly's Recipe

MARINATED MUSHROOMS

Category: Salad

1 (8 oz) bottle Italian salad dressing
2 lbs mushrooms
Grated peel of 1/2 lemon
Juice of 1 lemon
2 tbsp sliced pimiento
2 tbsp chopped parsley

In a saucepan, combine dressing and mushrooms; bring to a boil. Cook, uncovered, for 2-3 minutes, stirring constantly. Add next 3 ingredients. Chill at least 4 hours. Drain; reserve dressing. Stir in parsley. Serve with toothpicks

NOTE: Reserved dressing is good on salads.