Shelly's Recipe

MINI HAMBURGERS

Category: Burgers

1/2 cup chopped onion
1 tbsp butter
1 lb lean ground beef or chicken
1 egg, beaten
1/4 tsp seasoned salt, ground sage and salt
1/8 tsp pepper
40 mini rolls, split
8 oz cheese slices, cut into 1 1/2 inch squares
40 dill pickle slices

In a skillet, saute onion in butter. Transfer to a bowl, add meat, egg and seasonings. Spread over bottom of the rolls; replace tops. Place on baking sheets; cover with foil. Bake at 350 for 20 minutes. Place cheese and pickle on each hamburger; replace tops and foil and return to oven for 5 minutes.