Shelly's Recipe

CALZONE PINWHEELS

Category: Roll Ups / Pinwheels

1 (16 oz) pkg hot roll mix
1/3 cup pizza sauce
1 cups shredded mozzarella cheese
1/2 cup chopped pepperoni
1/4 cup chopped, pitted ripe olives
1 (21/2 oz) jar sliced mushrooms, well drained and chopped
Grated parmesan cheese

Prepare hot roll mix according to package directions. After the resting step, divide dough in half. Roll one-half of the dough on a lightly floured surface into a 16x10 inch rectangle. Spread with HALF the pizza sauce. Combine cheese, pepperoni, olives, and mushrooms; sprinkle HALF of mixture over pizza sauce. Roll up, jelly style, starting from long sides. Pinch edges to seal. Cut roll into sixteen 1 inch slices. Place cut side down on well greased 9 x 1 1/2 inch round baking pan. Repeat with remaining dough, pizza sauce, and cheese mixture. Sprinkle lightly with parmesan cheese, if desired. Cover and let rise in a warm place about 1 hour or until nearly double in size. Bake at 375 according to package directions.