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Category: Pie - Nut
Prep Time: Cook Time: Total Time:
1 cup light brown sugar
1/2 cup white sugar
1 tbsp flour
2 eggs
2 tbsp milk
1 tsp vanilla
1/2 cup butter
1 cup chopped pecans
1 9-inch unbaked pie shell
Preheat oven to 375 degrees.
In a medium mixing bowl, mix together the light brown sugar, white sugar, and flour. Beat the eggs, milk, vanilla, and butter into the sugar mixture. Stir in the chopped pecans and pour the mixture into the unbaked pie shell. Bake at 375 degrees for 45 minutes. Allow to cool completely before cutting.
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PECAN CHESS PIE
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Category: Pie - Nut
Prep Time: Cook Time: Total Time:
1 cup light brown sugar
1/2 cup white sugar
1 tbsp flour
2 eggs
2 tbsp milk
1 tsp vanilla
1/2 cup butter
1 cup chopped pecans
1 9-inch unbaked pie shell
Preheat oven to 375 degrees.
In a medium mixing bowl, mix together the light brown sugar, white sugar, and flour. Beat the eggs, milk, vanilla, and butter into the sugar mixture. Stir in the chopped pecans and pour the mixture into the unbaked pie shell. Bake at 375 degrees for 45 minutes. Allow to cool completely before cutting.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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