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Shelly's Recipe

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*GARLIC-LEMON BUTTER*

Category: Sauces - Miscellaneous

1/2 cup butter, softened
1 garlic clove, minced
2 tsp grated lemon rind
1 tsp minced fresh parsley
1/4 tsp salt
1/4 tsp freshly ground black pepper

Cook all ingredients in a saucepan over low heat, stirring until butter melts and mixture is thoroughly heated. Serves with steamed asparagus. Makes about 1/2 cup


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