Shelly's Recipe

GRILLED SHRIMP & SAUTED VEGETABLES W/ CITRUS SAUCE

Category: Seafood and Fish - Grilled

serves 5-6
Marinade & Shrimp:
1/2 cup vegetable oil
Grated zest of 1 orange
Grated zest of 1 lime
1 tbsp minced fresh basil or 1/2 tbsp dried
1 tsp minced fresh thyme or 1/2 tbsp dried
1 tsp minced fresh parsley
1 Lb cleaned, shelled Shrimp

Vegetables:
1 tbsp vegetbale oil
3 cups: zucchini, artichoke hearts, red bell pepper, all cut into small strips
1 clove garlic minced
3 tbsp balsamic vinegar
Salt & pepper

Citrus Sauce:
1 tbsp orange juice
1 tbsp grapefruit juice
1 tbsp lime juice
2 tbsp honey
1 tbsp Dijon mustard

Mix marinade add shrimp for 3 hours. Heat oil in pan for vegetables, add veggies and garlic. Saute for 4 minutes, stirring. Add salt & pepper. Add balsamic vinegar cook 1 min. more. Remove shrimp from marinade and grill or broil 2 min. each side. Pile veggies on plate, add shrimp on top and drizzle citrus sauce.