Shelly's Recipe

CINNAMON APPLE CRUMBLE

Category: Cobblers/Crumbles and Crisps

1 pkg frozen cinnamon rolls, thawed
10 oz apple pie filling

Topping
1/2 cup sugar
1 cup flour
1/2 cup butter, softened

Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan.

For topping: combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350 for 40-45 minutes.