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Shelly's Recipe

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COUNTRY PORK WITH MUSHROOMS - Crock Pot

Category: Ribs


2 lbs. boneless country-style ribs
1 can cream of mushroom soup
4 oz. sliced mushrooms
1/4 tsp salt
1 envelope mushroom gravy mix
1/8 tsp pepper
1/2 tsp sweet paprika

Combine all ingredients in crock pot. Cover and cook on LOW for 7 to 9 hours. Make a smooth paste with 1 heaping tablespoon of flour and 2 tablespoons of cool water. Stir into broth and cook for an additional 15 minutes.



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