Shelly's Recipe

SESAME CHICKEN STRIPS

Category: Hot

1 cup mayonnaise
2 tsp dried minced onion
2 tsp ground mustard
1 cup crushed butter-flavored crackers
1/2 cup sesame seeds
2 lbs boneless skinless chicken breasts

SAUCE:
1 cup mayonnaise
2 tbsp honey
1 tbsp dijon mustard, optional

In a shallow bowl, combine the mayonnaise, onion and mustard. In another shallow bowl, combine the crackers and sesame seeds. Cut chicken lengthwise into 1/4-in. strips.
Dip strips into mayonnaise mixture, then into the sesame seed mixture. Place in a single layer on a large greased baking sheet. Bake at 425 for 15-18 minutes or until juices run clear.

Combine sauce ingredients and serve with chicken strips. Yield: 10-12 appetizer servings.