Shelly's Recipe

SALAMI ROLL-UPS

Category: Roll Ups / Pinwheels

1 pkg large flour tortillas
3 (8 oz) pkg cream cheese, softened
1 envelopes dry ranch style dressing mix or garden vegetable dip mix
1 large pkg sliced salami

Blend the cream cheese and dressing mix and spread on tortillas. Divide remaining ingredients between tortillas. Roll, cover and chill seam sides down for 2-24 hours. To serve, cut each rol1 into 1/2 inch slices and arrange on a serving platter.