Shelly's Recipe

* DUMP CAKE*

Category: Cakes from Cake Mixes

2 cans apple, cherry or blueberry pie filling
1 cup butter
2 (3oz) pkgs chopped walnuts or pecans
1 box yellow cake mix

In a 13x9 inch pan, spread pie filling. Sprinkle cake mix evenly over the filling. Slice butter into strips and place over cake mix. Sprinkle nuts on top. Bake at 375 for 50-60 minutes or until cake mix is golden brown. Serve with a small scoop of vanilla ice cream. Can be baked ahead and warmed during dinner, or served at room temperature.