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Shelly's Recipe

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MEXICAN PARTY WINGS

Category: Wings

1 cup purchased ranch salad dressing
1 (4.5-oz) can chopped green chilies
1/2 cup flour
1 (1.25-oz) pkg taco seasoning mix
2 tsp oil
24 chicken drummettes (about 2 lbs)
Dried parsley flakes

Heat oven to 350. Spray large cookie sheet with nonstick cooking spray. In blender container, combine salad dressing and chilies; blend until smooth. Spoon into small serving bowl. Refrigerate while preparing drummettes.

Lightly spoon flour into measuring cup; level off. In shallow dish, combine flour and taco seasoning mix; mix well. Add oil; stir with fork until well combined. Coat drummettes with flour mixture. Coat drummettes again to use all flour mixture. Place on sprayed cookie sheet.

Bake for 15 minutes. Turn drummettes; bake an additional 14 to 17 minutes or until chicken is fork-tender and juices run clear. Sprinkle parsley on salad dressing mixture. Serve with warm drummettes. Makes 24 servings.




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