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Category: Potatoes
Prep Time: Cook Time: Total Time:
8 large baking potatoes
1/4 cup butter -- softened
3 tbsp prepared horseradish
2 tbsp sour cream and 2 tablespoons milk
1/2 cup shredded cheddar cheese
1 tsp garlic powder
1/2 tsp salt and pepper
Pierce potatoes with a fork and bake at 450 for one hour or until done. Cool slightly. Split potatoes and remove pulp; discard skins. Mash pulp in a large bowl. Stir in butter and next 7 ingredients into potato. Serve immediately.
NOTE: Great with Prime Rib.
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HORSERADISH MASHED POTATOES
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Category: Potatoes
Prep Time: Cook Time: Total Time:
8 large baking potatoes
1/4 cup butter -- softened
3 tbsp prepared horseradish
2 tbsp sour cream and 2 tablespoons milk
1/2 cup shredded cheddar cheese
1 tsp garlic powder
1/2 tsp salt and pepper
Pierce potatoes with a fork and bake at 450 for one hour or until done. Cool slightly. Split potatoes and remove pulp; discard skins. Mash pulp in a large bowl. Stir in butter and next 7 ingredients into potato. Serve immediately.
NOTE: Great with Prime Rib.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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