Shelly's Recipe

CHOCOLATE PEANUT BUTTER FROZEN BARS

Category: Frozen Desserts

2 small packages chocolate pudding
3-1/3 cups milk
1/4 cup peanut butter
27 graham cracker squares

Mix pudding according to package directions except use 3-1/2 cups milk then beat in peanut butter.

Line rectangular pan with half the graham cracker squares.

Spread pudding mixture over graham crackers then top with remaining crackers and freeze for four hours.

Cut into squares and remove from pan.
Store in a plastic bag in the freezer.