Shelly's Recipe

APPLE BREAD

Category: Quick Breads

3 eggs
2 cups sugar
1 cup vegetable oil
1 teaspoon vanilla extract
1 teaspoon baking soda
1 teaspoon salt
4 cups chopped apples, grated
3 cups flour
Topping (recipe follows)

Preheat oven to 350-degrees. Mix together eggs, sugar, oil, vanilla, baking soda and salt. Add grated apples and flour; mix. Prepare topping and sprinkle a little of topping on bottom of two greased, 8-inch loaf pans. Then divide remaining topping between tops of two loaves.

Bake in a preheated oven one-hour, or until toothpick or cake tester comes out clean. Remove from oven and let stand until cool. Slice and serve.

Topping:
1/2 cup sugar
1 tablespoon ground cinnamon
2 teaspoons flour
1/4 cup butter or margarine

Mix ingredients together.