Shelly's Recipe

RED BEANS AND RICE - Easy

Category: Casseroles - Pork

1 lb smoked link or andouille sausage, cut into 1/2 inch slices
1 medium onion, chopped
1 green bell pepper, chopped
1 clove garlic, minced
2 (15 oz) cans kidney beans, drained
1 (16 oz) can stewed tomatoes
1/2 tsp dried whole oregano and ground pepper
Hot cooked rice

Saute sausage in a pot for 5-8 minutes. Add vegetables and garlic and continue to saute until tender. Drain, if necessary. Add remaining ingredients and simmer, uncovered, for 20 minutes. Serve over rice. Serves 4-6