Shelly's Recipe

ITALIAN TURKEY NOODLE SOUP - Crock Pot

Category: Soups

1 medium onion, diced
2 small or 1 large carrot, peeled and diced
4 celery stalks, washed and diced
2 bay leaves
1 garlic clove, minced
3 tsp poultry seasoning
1 1/2 tbsp oregano and basil
1/2 gallon Chicken broth
1 cup uncooked macaroni or egg noodles
Salt and pepper
1 cup cooked turkey, chopped
1/2 cup diced tomatoes
Mozzarella cheese

In crock pot, add first 12 ingredients and cook on low 4-6 hours or until vegetables and pasta are tender. Turn control on high. Add turkey and tomatoes. Cover and cook 10-15 minutes. Ladle into bowls and sprinkle with cheese. Serves 8