Shelly's Recipe

* POLISH MISTAKES*

Category: Hot

1 lb ground beef and Italian sausage
1 lb Velvetta cheese
1 tsp oregano and garlic salt
Party rye

Brown and drain meat. Add remaining ingredients and heat until cheese is melted. Spread mixture on bread and place on a cookie sheet, freeze, then pkg.

When time to serve, preheat oven to 350 and bake straight from the freezer about 15 minutes or until bubbly.