Shelly's Recipe

DESSERT QUESADILLAS

Category: Desserts

2 granny smith apples, thinly sliced
1/2 cup unsweetened dried cranberries
1 tsp cinnamon sugar and lemon juice
7 tbsp butter, divided
6 (10”) flour tortillas
1 (8 oz) pkg cream cheese, softened
1/4 cup confectioners sugar
1/2 cup caramel sauce and chopped toasted pecans

Toss together first 4 ingredients. Melt 1 tbsp butter in a large skillet over medium heat; add apple mixture and saute 5 minutes or until tender. Remove apple mixture and set aside; wipe skillet clean. Spread 1 tbsp butter evenly on each side of each tortilla.

Stir together cream cheese and confectioners sugar until smooth. Spread cream cheese mixture evenly on unbuttered side of each tortilla; top evenly with apple mixture. Fold tortillas in half over apple mixture. Cook quesadillas, in batches, in skillet over medium heat 2 minutes on each side or until golden brown. Drizzle with caramel sauce and sprinkle with pecans before serving.