
Shelly's Recipe
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CHOCOLATE AND PEANUT BUTTER FILLED PEANUT BUTTER BLONDIES 
Category: Brownies/Blondies
3/4 cup creamy peanut butter 
1/4 cup butter, softened 
1/2 cup packed light brown sugar 
1/4 cup sugar 
1 egg 
2 tbsp milk 
1 tsp vanilla extract 
1 cup flour 
1/2 tsp baking soda 
1/8 tsp salt 
1 (8 oz pkg) REESES Milk Chocolate Baking Pieces Filled with Peanut Butter Creme 
Preheat oven to 350. Grease 9 inch baking pan.  Beat peanut butter, butter, brown sugar and sugar in large bowl until well blended. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; add to peanut butter mixture, beating until well blended.  Spread one half of batter in prepared pan. Sprinkle baking pieces over batter. Drop remaining batter by 1/2 tspfuls over mixture, covering baking pieces.  Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. 
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