Shelly's Recipe

SHRIMP BUTTER

Category: Spreads -- Cold

2 cups cooked shrimp
1 stick butter
8 oz cream cheese
3 tbsp mayonnaise
1 tbsp lemon juice
3 tbsp onion - grated
1/2 tsp garlic powder
1/4 cup parsley - chopped
2 tsp Tabasco Sauce
1/2 tsp red pepper
1 tsp Worcestershire Sauce

Mince shrimp or run through food processor. Blend butter and cream cheese together until fluffy. Add to butter and cream cheese mixture the shrimp, mayonnaise, lemon juice, onion, garlic powder, parsley, Tabasco, red pepper and Worcestershire. Mix Well. Shape into ball or place in mold. Refrigerate until firm. Serve with a variety of crackers.