Shelly's Recipe

WARM APPLE, PEAR AND WALNUT SALAD

Category: Salad

2 Granny Smith apples, cored & sliced thin
2 Bartlett pears, cored & sliced thin
1/2 red onion, sliced thin
1/2 cup olive oil
1/2 cup walnuts
1/2 cup currants
1/2 cup brown sugar
2 tbsp walnut oil
1 tbsp white wine vinegar
1 tbsp soy sauce

After mixing the above ingredients:

In a large saute pan, heat 1 tbsp butter, add mixed greens. Saute until warm. Serve over mixed greens. Top with Gorgonzola or Goat Cheese. Serves 4