
Shelly's Recipe
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DINNER SALAD II
Category: Salad
Salad mix
1/2 head romaine lettuce
1 head iceberg lettuce
1/2 cup shredded red cabbage
1/2 cup matchstick-cut carrots
2 green onions, chopped
Remove blemished leaves from heads of lettuce. Cut romaine lettuce into 1-inch squares. Cut iceberg lettuce into 1-inch-square chunks. Wash both in cold water, then dry well. Add cabbage, carrots and onion and mix well. Makes enough for 4 salads.
Sesame honey dressing
2 3/4 cups mayonnaise
1 cup sour cream
1 tbsp plus 1 tsp sesame oil
1 tbsp plus 1 tsp honey
2 tbsp soy sauce
Combine all ingredients and mix well. Makes 1 quart. Use 1 1/4 cups dressing for salads. Refrigerate remaining dressing to use later.
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