Shelly's Recipe

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CASHEW CHICKEN SALAD IV

Category: Salads - Poultry

1/4 lb cooked chicken strips
1 (12-ounce) container cole slaw
1 (8.5-ounce) can mandarin oranges in light syrup, drained
1/3 cup cashews, chopped
1 tbsp olive oil, optional

Slice chicken strips diagonally. In a bowl, toss together all ingredients. Reserve some cashews for garnish and serve.

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