Shelly's Recipe

CHERRY DELIGHT

Category: Layered Desserts

Crust:
1 1/2 sticks butter
1 1/2 cups flour
2 tbsp sugar
1 cup finely chopped nuts

Mix ingredients and press into a 13x9 inch baking dish. Bake at 350 for 20 minutes. Cool completely and set aside.

Topping:
1 (8 oz) pkg cream cheese
2 cups powdered sugar
1 tsp vanilla
1 (8 oz) container whipped topping

Mix ingredients until creamy. Spread over cooled crust and top with one can cherry pie filling.