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Shelly's Recipe

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PEANUT BUSTER PARFAIT

Category: Frozen Desserts


Crust
1/2 cup butter, melted
1 pkg Oreo cookies

Filling
Half gallon Vanilla Ice Cream, softened in refrigerator
1 cup salted peanuts

Topping
1/2 cup butter
2 cup powdered sugar
1 small can evaporated milk
2/3 cup chocolate chips

Crust: Melt butter. Crush pkg of Oreos and put in bottom of 13x9 inch dish. Mix butter in. Put in freezer for awhile. Spread softened ice cream over top of cookies. Put back in freezer overnight.

Topping: In pot, mix topping ingredients. Boil until thick, a few minutes. Spread over top of frozen ice cream. Put in freezer again.


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