Shelly's Recipe

SAUSAGE CHEESE DIP

Category: Dips - Hot

1 lb each sausage and ground round
1 can cream of mushroom soup
2 lbs Velveeta cheese
6 jalapeno peppers, diced
1 medium onion, diced
Garlic powder, to taste

Brown meat in skillet; drain. Melt soup and cheese together and add remaining ingredients. Taste for additional garlic powder. Pour into crock pot and keep warm. Serve with tortilla chips.