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FRENCH DRESSING I

Shelly's
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Category: Salad Dressing
    Prep Time:       Cook Time:       Total Time:  

1/4 cup water and red wine vinegar
1/4 tsp sugar
1 1/2 tsp lemon juice
1/2 tsp salt, pepper and Worcestershire sauce
3/4 tsp dry mustard
1/2 clove garlic, minced
1/4 cup olive oil
3/4 cup vegetable oil

Combine, water, vinegar, sugar, lemon juice, salt, pepper, Worcestershire, mustard, garlic and oil. Chill. Shake well before using. Makes about 11/2 cups.



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