Shelly's Recipe

SHRIMP FAJITAS

Category: Sandwiches

1 medium onion, sliced
1/2 red bell pepper, sliced
1 green bell pepper, sliced
2 tbsp butter
1 lb medium shrimp, peeled and deveined
Juice of 1 lemon
1 tbsp Old Bay Seasoning
1 tsp garlic salt
4 flour tortillas
Toppings: Sour cream, salsa, shredded cheese and guacamole

Saute vegetables in butter until crisp-tender. Add remaining ingredients except tortillas and saute 5 minutes longer or until shrimp turns pink. Warm tortillas, fill each with some shrimp mixture. Roll up and top with toppings.