Shelly's Recipe
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ZESTY BARBECUE RIBS
Category: Ribs
6 lbs spareribs
2 cups ketchup
1/2 cup lemon juice and packed brown sugar
1 tsp prepared mustard
1/2 cup onion, finely chopped
1/4 cup butter and Worcestershire sauce
1 clove garlic, minced
1/8 tsp Tabasco sauce
In a large pan, cook ribs in boiling water 45-60 minutes or until tender. Meanwhile, combine remaining ingredients, simmer uncovered 20 minutes, stirring occasionally. Grill or broil rib, turning and basting frequently with sauce.
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