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Shelly's Recipe

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PORK CHOPS DINNER 2 - Crock Pot

Category: Pork - Chops and Steaks

6 boneless pork chops
1 large onions, sliced
1 medium green pepper, chopped
1 (4 oz) can mushroom stems and pieces, drained
1 (8 oz) can tomato sauce
1 tbsp brown sugar
2 tsp Worcestershire sauce
1 1/2 tsp cider vinegar
1/2 tsp salt
Hot cooked rice

Brown both sides of chops and place in crock pot. Top with vegetables. Combine remaining ingredients and pour over chops. Cook on LOW for 4-5 hours. Serve over rice. Serves 6


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