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Shelly's Recipe

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BLUEBERRY-PINEAPPLE AMBROSIA

Category: Fruit Salads

2 cups fresh blueberries
2 cups fresh or canned pineapple in 1-inch cubes
1/2 cup sweetened flaked coconut
1/2 cup orange juice
2 tbsp orange-flavored liqueur or additional orange juice

In a medium-sized bowl, combine blueberries, pineapple, coconut, orange juice and liqueur. Spoon mixture into 4 chilled wine glasses or dessert dishes, dividing evenly; top each with a blueberry or mint sprig, if desired. Serves 4


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